Goat T-Bone (Cote l’Os):
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Pangasius Fish Filet - 1kg
RWF 8,000 – RWF 16,000Price range: RWF 8,000 through RWF 16,000
Goat T-Bone (Cote l’Os):
Goat T-Bone is a premium cut of goat meat known for its tender texture and rich, savory flavor. Perfect for grilling, roasting, or pan-frying, this T-bone cut delivers a delicious and satisfying meal that’s ideal for meat lovers seeking something unique.
Goat T-Bone (Cote l’Os):
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| weight | 500g, 1kg |
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