Kinunu Ground Coffee 500g is Rwanda’s purest coffee, originated in the prime coffee-producing region within Rwanda, on volcanic soils of hills overlooking Lake KIVU.
MAIN INGREDIENT
- Grounded 100% Arabica coffee beans
BENEFITS
- The caffeine content in KINUNU Coffee boosts and improves brain function.
- Coffee and caffeine may reduce the risk of liver diseases like cirrhosis and liver cancer.
- It may help with your longevity.
DIRECTION OF USE
- Keep the brewing equipment spotlessly clean.
- Use fresh water heated to 94-96 degrees Celsius.
- For a standard cup, use 2 tablespoonfuls (10g) of KINUNU Coffee for every 180ml of water.
- Once you have opened the bag, please reseal it tightly by using the tin tie to maintain freshness.
- Keep in a cool dry place
- Close the container tightly after use, and keep it in a protective environment.
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