Bragg® Organic Apple Cider Vinegar is made from delicious organically grown apples and contains the amazing ‘Mother’ of vinegar. The ‘Mother’ consists of strands of proteins, enzymes, and friendly bacteria that give the product its murky appearance.
INGREDIENTS
- Organic Apple cider vinegar
- Water
NUTRITION FACTS
- Calories: 0
- Total fat: 0g
- Sodium: 0mg
- Total carbohydrates: 0g
- Protein: 0g
BENEFITS
- Helps maintain a healthy weight range
- Delivers prebiotics to support a healthy gut
- Supports a healthy immune system
- Helps maintain normal glucose levels
- It serves as a multi-purpose product.
HOW TO USE
- Shake well before use.
- No refrigerator is needed
- Consumed at 30mL (2 servings) per day.
- 1tbsp of Bragg in 8 oz glass of purified water.
- Sweeten if desired with 1 to 2 tsp of organic honey, blackstrap molasses, 100% maple syrup, or 4 drops of herb stevia.
IMPORTANT NOTICE
- This vinegar is not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, Vitamin D, Calcium, iron, and potassium.

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