Boni Selection Geitenkaas / Fromage de Chèvre 125g:
Elevate your culinary creations with Boni Selection Geitenkaas / Fromage de Chèvre. Produced by the Colruyt Group, this classic goat’s cheese log delivers a smooth, distinct tang and a velvety texture that slices and melts beautifully. Certified suitable for vegetarians (Veggie), it brings authentic European artisanal quality straight to your table. Whether layered over baked crostini, sliced into a fresh summer salad, or enjoyed on a curated cheese platter, it adds rich flavor and sophistication to any meal. Packaged in a protective transparent tray with a green branding label featuring serving suggestions and manufacturer details.
Product Specifications
-
Brand: Boni Selection®
-
Variant: Geitenkaas / Fromage de Chèvre (Goat’s Cheese Log)
-
Product Type: Goat’s Milk Cheese
-
Manufacturer: Colruyt Group (Edingensesteenweg 196, 1500 Halle, Belgium)
-
Dietary Attributes: Suitable for Vegetarians (Veggie)
-
Sustainability & Nutritional Ratings: Eco-Score and Nutri-Score D
-
Packaging: Sealed plastic tray wrapper
Nutritional / Specifications Section
-
Goat’s Milk Dairy Protein: Specifically, provides wholesome dairy nutrients and distinct proteins naturally derived from pure goat’s milk.
-
Vegetarian Formulation: Additionally, produced using vegetarian-friendly ingredients for broad household enjoyment.
-
Traceability & Standards: Moreover, manufactured under strict Colruyt Group European food safety regulations (CE mark: FR 86.068.001 CE).
Key Benefits
-
Delicate & Tangy Flavor: Specifically, offers a savory, characteristic taste that enhances both cold and warm dishes.
-
Versatile Culinary Uses: Additionally, slices cleanly for cold platters or softens perfectly when baked on toast.
-
Trusted European Brand: Moreover, brought to you by Boni Selection, ensuring dependable quality and consistent taste.
-
Convenient Packaging: In addition, the sealed tray protects the cheese’s freshness and moisture balance.
Way of Use & Serving Suggestions
Ideal for gourmet salads, warm goat’s cheese toasties, quiches, and artisan cheese boards.
-
Warm Goat’s Cheese Toast: Slice rounds from the log, place on top of toasted French bread with a drizzle of honey and thyme, then grill until warm and bubbly.
-
Salad Pairing: Crumble or slice over mixed greens, walnuts, and dried cranberries with a balsamic vinaigrette.
-
Cheese Board: Serve chilled alongside crackers, fresh grapes, and fig jam.
-
Storage Instructions: Keep continuously refrigerated between 2°C and 7°C. Wrap tightly or seal after opening and consume before the expiration date.




Reviews
There are no reviews yet.